We asked pro gamers to give us their favorite food hacks


PEDESTRIAN.TV has partnered with The Kraken Black Spiced Rum to help you take your snacking game to the next level.

Gaming is hungry work my friends. It’s just something to put in that perfect finesse shot in the top corner FIFA, or Mongolians slit into Mongolians in Spirit of Tsushima it basically makes me long for anything I can get my hands on. My favorite is chips and a Kraken Black Spiced Rum Cola.

But see, I’m not a professional. So maybe have my go-to gaming snack with a grain of chicken salt.

The professionals, on the other hand, are seasoned – They know what’s going on when it comes to creating the ultimate gaming snacks. And so I did what any self-respecting journalist would do – I consulted the wise men.

Gather together friends, for I have returned with such ultimate snacks that they will blow your pretty little ghosts away.

The Masterbucks

The game changer from Pringles

“Slide a piece of paper inside a can of Pringles. Trust me, it will change your life. “

The cupcake sandwich

“This one is for everyone who always makes a mess when they eat cupcakes. Once I put two cupcakes on top of each other and made them like a cupcake sandwich. No mess! and yummy.”

The perfect piece of cake. Every time.

“If you use two spatulas, you can cut a cake perfectly and take it out immediately. I never cut cakes with a knife again. “


The ultimate next day pizza

“When I want to warm up my pizza from yesterday’s dinner, I put my pizza slices in the toaster to get the crispy toast on both sides – unbeatable. Make sure you put the toaster on its side while toasting to avoid spilling. “

No more rock-hard ice

“I put my ice cream in a zip lock bag in the freezer. It keeps the ice cream from hardening and keeps all of your spoons from bending! “


To-die for crispy potato perfection

“Crispy potatoes are the easiest and best trick I’ve learned to impress when cooking dinner. Peel and cook your potatoes, then add some olive oil to the saucepan and shake with the lid closed until the outside of the potatoes takes on a creamy, almost mushy consistency. Then simply put it in the oven for 40-60 minutes at 220 degrees and you will have one of the best side dishes for every meal! “

Combine one of these hacks with a octopus Black flavored rum premix and you’re damn golden

Image: Getty


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